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Indulgent Pair - Matcha & Ube

Ceremonial Matcha 50g | Ube 100g

Made from creamy purple yam powder and ceremonial-grade matcha, this pairing blends smooth sweetness with a vibrant green tea profile, making it perfect for creamy lattes, iced drinks and sweet creations.

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How to use

This pairing is designed to be enjoyed as part of a smooth, vibrant daily ritual.

Ceremonial Matcha:

• Add ½–1 teaspoon of matcha to a bowl or cup

• Add warm, not boiling, water

• Whisk or stir until smooth and lightly frothy

• Enjoy once daily, ideally in the morning or early afternoon

Ube:

• Mix 1 teaspoon of ube powder into warm milk, plant-based milk, smoothies or cacao drinks

• Stir or whisk until fully blended

• Sweeten naturally if desired

• Enjoy once daily

For best results:

• Use water below boiling temperature for matcha

• Avoid adding ube to boiling liquids to preserve colour and flavour

• Enjoy as a creamy latte, iced drink or sweet ritual

• Take time to enjoy each as part of a mindful routine

This pairing is traditionally valued for its vibrant, comforting and ceremonial qualities, making it ideal for daily ritual use.

Food supplements should not be used as a replacement for a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or taking any medication, please consult a healthcare professional before use.

Ingredients
  • Ceremonial Grade Matcha Green Tea (Camellia sinensis)
  • Ube (Purple Yam) Powder (Dioscorea alata)

Historical use

Philippines (over 1,000 years ago) – Ube, also known as purple yam, was traditionally cultivated as a staple root vegetable

Traditional Filipino cuisine and culture – Used in celebratory, ceremonial and everyday foods

Ancient China and Japan – Powdered green tea was used in meditative and ceremonial practices

Japanese Zen Buddhist traditions – Matcha was adopted to support focus, presence and mindful rituals

Traditional preparation methods – Ube was cooked, dried and ground for long-term use, while matcha was whisked into warm water

Ube has long been cherished as both a nourishing food and cultural ingredient, valued for its naturally vibrant colour, creamy sweetness and role in celebration.

Matcha has been traditionally used in Japanese tea culture for moments of focus, ceremony and presence. Together, this pairing brings together two long-standing rituals — one rich, smooth and comforting, the other pure, vibrant and ceremonial.

More information

The Indulgent Pair brings together creamy ube and ceremonial grade matcha for a smooth, vibrant daily ritual. Together, they offer a premium way to enjoy rich, colourful drinks and sweet creations without relying on artificial flavours or overly complicated routines.

Commonly associated modern-day uses of this indulgent pair include:

• Creating creamy lattes and iced drinks

• Adding natural colour and flavour to sweet recipes

• Supporting mindful daily rituals

• Offering a smooth alternative to standard teas and coffees

• Bringing variety to morning, afternoon or evening drinks

• Complementing intentional wellness and lifestyle routines

This pairing allows you to enjoy the pure, vibrant character of ceremonial matcha alongside the naturally creamy sweetness of ube, making it ideal for elevated lattes, iced drinks, desserts and everyday rituals.

Food supplements should not be used as a replacement for a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or taking any medication, please consult a healthcare professional before use.

PRODUCT DETAILS & PROCESS

Ancient Extracts Indulgent Pair includes two premium powders, each chosen for its colour, flavour and ritual use.

This indulgent pair includes:

• Ceremonial Grade Matcha

• Ube Purple Yam Powder

Key product details:

• Two naturally vibrant powders

• Ceremonial grade matcha from first harvest leaves

• Ube powder with a smooth, creamy flavour profile

• Suitable for lattes, iced drinks and sweet creations

• Easy to add into daily rituals

Each powder is designed to bring a distinct character to your routine — one pure, green and ceremonial, the other creamy, colourful and naturally sweet.

FORMAT & QUALITY INFORMATION

Quality, flavour and ritual are central to every Ancient Extracts powder.

Both powders in this indulgent pair are:

• Carefully sourced

• Naturally vibrant

• Free from artificial colours or flavours

• Suitable for daily ritual use

• Easy to mix into drinks and recipes

This pairing offers a refined, flavour-led approach to daily rituals, bringing together ceremonial tradition and creamy sweetness in one premium bundle.

Rich, Smooth & Ritual-Ready

Rich, Smooth & Ritual-Ready

Crafted for smooth, vibrant and beautifully elevated daily rituals. Perfect for lattes, iced drinks, smoothies, baking and layered creations, this pairing brings together the rich, velvety character of purple yam with high-grade ceremonial matcha for a refined ritual that looks as exceptional as it tastes.

Tested for quality. Trusted every day.

At Ancient Extracts, we believe wellness starts with trust. That's why every product is carefully sourced, rigorously tested, and backed by complete transparency - so you know exactly what you're putting into your body.

  • Third-Party Lab Tested for potency and safety.

  • 100% Transparent Ingredients, nothing hidden.

  • Sourced With Integrity from trusted farmers and suppliers.

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Frequently asked questions

We believe in being open about everything we make. Below are honest answers to the questions we get asked most about our ingredients, sourcing, testing and how to get the best from your routine.

What is Ube powder?

Ube powder is made from finely milled purple ube, a variety of yam traditionally used in Filipino cuisine. It is recognised for its naturally vibrant purple colour and is commonly used in drinks and desserts.

What is Ceremonial Matcha?

Ceremonial Matcha is the highest grade of matcha — a finely ground green tea powder traditionally used in Japanese tea ceremonies.
 

Made from young, shade-grown tea leaves, it’s carefully stone-milled into a vibrant powder with a naturally smooth, umami-rich flavour. Unlike culinary-grade matcha, ceremonial matcha is intended to be whisked with water and enjoyed on its own, allowing the pure taste and aroma of the leaves to shine through.

What does Ube taste like?

Ube has a smooth, subtly sweet flavour often described as slightly nutty with hints of vanilla. Its creamy taste makes it popular in lattes, desserts, and baking.

What Does AAAA+ Grade Mean?

This AAAA+ grade matcha is the highest tier of ceremonial quality available, hand-harvested and stone-ground from the first flush (the very first harvest of spring), ensuring exceptional flavour, colour, and nutrient density.

Do your third party lab test your products?

Absolutely! We test all our products in third-party labs to make sure they meet the highest standards for quality, purity, and safety. These independent tests confirm the strength of active ingredients and ensure that our products are free from contaminants like heavy metals, pesticides, and harmful microbes.

Is it safe to take long term?

Yes, our Indulgent Pair is considered safe for ongoing use. Start with a lower dose and build gradually, especially if combining with other herbs or medications.

Is it safe for pregnant or breastfeeding women?

We recommend consulting with your healthcare provider before consuming, as it contains L-Theanine.

How should I store it?

Store in a cool, dry place, tightly sealed. Keep away from heat, light, and moisture for best freshness.

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